The Grandeur

Salads

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Mixed Greens

Mixed leafy greens, candied walnuts, tomatoes, cucumbers, onions and accompanied by our Honey Lavender Vinaigrette

Classic Caesar

Crisp Romaine lettuce, parmesan cheese, house-made croutons and a creamy caesar dressing (can be made without croutons)

Berry Salad

Mixed greens and romaine lettuce topped
with strawberries, blueberries, candied walnuts and accompanied with our oney Lavender Vinaigrette

The Western

 Romaine lettuce topped with cheddar cheese, bacon, tomatoes,
cucumbers, onions, and ranch dressing

Premium Entree

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Prime Rib
Additional $5.00 per person

Roasted with our special b lend of spices and accompanied by au jus and horseradish cream sauce 

Wood Smoked Brisket

Hickory Smoked Beef Brisket topped with either a Norton wine glaze

Pineapple Glazed Ham

Handcrafted sweet mustard glazed ham

Pecan Crusted Pork Loin

Paired with an apricot brandy glaze

Specialty Entree

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Stuffed Chicken

Roasted chicken breast stuffed with our house made sausage, spinach, sun dried tomatoes and cream cheese.  Topped with Amore (white wine) cream sauce

Italian Roasted Chicken Thighs

Roasted chicken thighs topped with pan roasted tomatoes, bell peppers and pepperoncini with a balsamic glaze

Herb Roasted Pork Tenderloin

Marinaded in Italian herbs and roasted whole, sliced then topped with a mushroom pan sauce 

Seared Center Cut Pork Chops

Seared pork chops brushed with house made pesto then accompanied with blistered tomatoes

Seared Salmon
additional $3.00 per person

Seared salmon with teriyaki glaze then topped with a mango-pineapple salsa