Use our handly wedding cost calculator to estimate the cost of your wedding at Villa Antonio Winery. Just answer the questions below and press the calculate button. Try different scenarios to compare costs.
Let's begin:
How many guests are you anticipating:
Are you interested in peak or off-peak dates?
Peak: Mid April to June and Mid-August to Mid-November.
Off-peak: Mid November to Mid April and July.
Select peak day
Friday: venue rental fee range $2,500-$5,000. (Food and beverage minimum $4000.00)
Saturday: venue rental fee range $3,500-$5,500. (Food and beverage minimum $6000.00)
Sunday: venue rental fee range $1,500-$4,000.
Select off-peak day
Friday: venue rental fee range $2,000-$4,500.
Saturday: venue rental fee range $3,000-$5,000.
Sunday: venue rental fee range $1,000-$3,500.
What is your food style?
Fill me up but keep it budget friendly: $25.99 per person.
Great food with more selections: $28.99 per person.
Give me the best: $31.99 per person.
Menu extras
No extras.
Plated: $6.00 per person.
Hors d'oeuvres: $7.00 per person.
Late night snacks: $6.00 per person.
Cannoli station: $5.00 per person.
What is your bar style?
I do not want to serve alcohol: $5 per person & 1250 rental fee increase.
I want guests to pay for their own alcohol: $5 per person & 1,000 rental fee increase plus bartender fees.